00:35.0
Nasaan ang jilaw?
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May parang closet ano dito.
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We are now in Sapporo.
01:00.5
Welcome to City Life.
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So in Sapporo, this city reminds us of Kobe because Osaka and Tokyo are very very busy.
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This one is a bit laid back and it's still cold.
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So we're going to spend 4 nights here.
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Yes, there's a lot of food here.
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It's not like Niseko, right?
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There's just a bit of food and you need to make reservations
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because for the number of tourists with limited restaurants, it's really a priority.
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We just walked far.
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Our feet hurts already but I think this is it
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because I can already see the sign of Heineken
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because we're gonna have dinner in Sapporo Beer Garden.
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This one, it looks like this one.
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The snow here is not snow.
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It looks like that.
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The snow here, if you mix it.
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It's like in Kanto.
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The ice in Kanto.
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The snow in Niseko is really like bingsu.
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I don't know the scientific explanation behind the smoothness of the snow.
02:34.5
It's from the mountains.
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Oh, it's like that.
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It's like I can't see anything.
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You can still find your way.
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Maybe this one has the sign of Heineken.
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There's still Christmas here.
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Is it Christmas for them?
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It's like a brewery.
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I don't know about that.
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So we're here in Sapporo Beer Garden to try the famous Geneskan.
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So basically, it is meat particularly lamb
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that is being cooked on this grill where the top is up.
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This is very popular here and we eat it with vegetables.
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It's instruction is to put the vegetables on the side.
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So we're gonna put it already.
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So you put the vegetables on the side.
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And then you get the fat.
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So that it won't stick.
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There it is, right?
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If the Koreans have Sanggyupsal, they have Geneskan here.
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And you, what is your can?
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And what makes it special here is their sauce.
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It's like a Teriyaki sauce.
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So there, it's like that.
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And of course, the highlight here aside from the grilling,
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the very delicious beer.
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What beer is this, dear?
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It's very sweet but the flavor is there.
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You know that I'm not fond of beer but this is one of the most delicious that I've taste.
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They brew it here.
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So there, that's the big brewer.
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So there it is, right?
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Imagine that if it's holed, the beer would spill here.
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Okay, we also ordered seafood.
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There are scallops.
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These are Hokkaido scallops.
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Salmon, squid, and shrimps.
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So we're going to enjoy our dinner.
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So very obviously, our food here is very delicious.
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That's why until now, it's their 4th order of Lambian.
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Well, there is an option of unlimited but it's more delicious like that.
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The one where you can control yourself.
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As much as you want, you just order.
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Alacarte, you won't stay.
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And me, I'm already having dessert.
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For dessert, I ordered Creme Macatlana.
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It's super delicious.
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As in it's delicious.
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This is really delicious because it's super smooth.
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You know why this is more delicious?
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Because the cream here in Hokkaido is different.
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This is really super delicious.
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Good morning Sapporo.
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Hey, you're already awake.
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Hey, why are you lying down again?
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We're having breakfast.
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The breakfast here is just up to 10 o'clock.
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So there, we're going to the buffet.
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There's a tray and then these are the utensils.
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And then you just get what you want.
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The difference is that the chicken is different.
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Actually, their breakfast here is delicious.
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This one is like Salmon in Miso.
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Hey! You're the only one who's wearing an apron here.
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I'm not wearing an apron.
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You're the only one who's wearing an apron.
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My head is already aching.
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It's forbidden to wear an apron here.
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They get irritated when wearing an apron.
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So this is the Sapporo Clock Tower.
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It is the oldest clock tower in Japan.
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So in Sapporo, aside from shopping and eating,
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there are also a lot of cultural sites here.
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And one of the places that tourists go to,
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beautiful tourists like us,
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is the Sapporo Clock Tower.
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This is the oldest clock tower in Japan
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and this is one of the remaining oldest American architecture.
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As you can see it, right?
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It's so magnificent.
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So you will see, right?
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It's like New England style, its architecture.
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It's already open.
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They are so kind here.
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You know that, right?
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Even your umbrella, they are so kind.
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They are really kind.
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It's not a sin even your umbrella.
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Let's put it on the snow.
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And another must visit.
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Another place that tourists go here is the Sapporo TV Tower.
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There it is, right?
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It's like the Junakes of Eiffel Tower.
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But it's really nice because there's snow, right?
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It's like an addition.
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And even on a sunny day, it's nice to walk here because it's cold.
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So there are restaurants down here and then on top,
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there is an observation deck wherein you will see a panoramic view of Sapporo City.
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We are not that fond of those things so we won't go up.
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We will just go down until here but the truth is
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we don't want to pay for it.
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So it's nice to have a picture here and we can see the pine trees.
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There are Christmas lights.
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So at night, there it is, right?
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There are Christmas lights.
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So at night, for sure, it's very picturesque.
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And this is a park.
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What is the name?
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This is the Ojouri Park.
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Of course, here, it's picture-picture.
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This is how we normally do it.
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Day 1, picture-picture.
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Day 2, 3, 4 and the rest of the days.
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So we're here at Big Camera.
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This is one of the biggest electronic stores.
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So there, we might be able to buy nice things.
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This one for vlogging.
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Well, the vlogging cameras, I use the DJI.
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That's what I use.
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So there, one set is around 25,000 to 30,000.
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So we're on the 4th floor, there are kitchen appliances
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and actually, I'd like to get an oven toaster
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because I'm jealous on the oven toaster in the hotel.
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So how am I gonna take the refrigerator home?
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The refrigerator is really unique.
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It's just like Orokan, right?
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There are a lot of openings.
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This is the rice cooker, I really want to buy a rice cooker.
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Look at this, it's like it glitters.
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So there it is, right?
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So this is the rice cooker.
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But really, I really want to buy a rice cooker.
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The oven toaster, it's 27,000.
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So it's around 12,000 on our money.
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Maybe when you open it, there's bread inside.
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This one, I like this one.
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But on our hotel, it's like a soft touch.
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This one is fancy.
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There are a lot of oven toaster here.
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They like oven toaster.
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This one, it's also cute.
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And they have coffee machines.
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Dear, look at this.
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And it's made in Japan.
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It's really expensive.
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It's not like I'm comparing.
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It's not like I'm comparing because when it's made in Japan,
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you're really sure on the quality.
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That's why you will notice that the price is a bit higher when it's made in Japan.
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It looks like there's a line here.
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Maybe this is the Gotoya.
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So we will line up.
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Tonkatsu Tamafuji.
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It's said to be famous.
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So lunch at Tonkatsu Tamafuji.
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It's really fancy.
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As you can see, everything is really freshly breaded using their house-made breadcrumbs.
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So there, you can see that.
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And this one, we crushed sesame seeds to release the essential oils.
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This is the Tonkatsu sauce, you pour it on there.
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Do you want it spicy or mixed?
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So it's not mixed.
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So that this one is spicy and let's taste it.
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Let's try the sauce.
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This is our order.
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So this one, for us to taste it.
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This is the Tonkatsu in Miso sauce.
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What is this called? Miso.
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I like the sauce.
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It's not salty and the breading is delicious.
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It's classic, this is the classic.
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You will see how chunky the pork.
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So that's the classic.
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Because the pork has no taste.
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And the breading is very light.
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It's delicious, right?
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What is it to you?
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Let's just split this.
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You will teach it to her.
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So we're here at Queen's Soft Ice Cream.
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Famous Hokkaido Ice Cream.
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This is where you will really pay.
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She just change it so this is where you will pay.
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You just put cash.
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What is it to you?
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This is vanilla, you?
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You will just taste it as well?
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You like this chocolate sauce?
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What is it to you?
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You're confusing me.
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So there's the vanilla.
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Dear, you can really taste the creaminess.
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You can see their ice cream menu.
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Not too much topping.
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But what it really brings is the ice cream itself.
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What is it to you?
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Let's taste their syrup if the taste is fancy.
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No, the chocolate syrup is not good.
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Oh! There's also a cake beneath this.
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Queen's Soft Serve Ice Cream.
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You can't buy this cheap and this delicious to us.
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The cone is just 300 only.
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And to be honest, okay?
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There's no comparison.
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It's rare for us that this is how it looks on the picture
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and this is also how it looks when you get it.
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This one is really...
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It's not just a cone.
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So we are here on the shopping street.
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I actually don't know the name but here is the Mega Don Quijote.
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So if you want to buy souvenirs, everyday Japanese items,
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you can get it from here.
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So you will really notice that it's very laid back here.
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There are less tourists unlike in Osaka and Tokyo
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where you will really be crowded.
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So this is probably the Shinsaibashi Street in Osaka.
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This is its counterpart in Sapporo.
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On the bottom, there is a shopping center.
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But let's explore first the Mega Don Quijote.
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Okay, so we will go down to the basement because the food is there.
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Oh my! Why is it like there are soaps here?
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So there are souvenirs items, right?
20:28.0
You can get here matcha powder.
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These are the delicacies.
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So there are cup noodles.
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Actually, the taste of the cup noodles is different
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if you source it when you really came here.
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These are Hokkaido cookies.
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So basically, souvenirs items, personal stuff.
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Well, because the policy is not clear.
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It's like it's recommended but we are also wearing a mask inside
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because all of them are wearing a mask.
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I also don't understand actually.
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So we will go around.
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This one on the bottom, it seems like there is a grocery.
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Do you know how many times you have said that you bought a thermos here?
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It's like you just want to say that you went here before.
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Why would I buy a thermos here?
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It would be broken, right?
21:30.5
This is the grocery.
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So they have beautiful strawberries.
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It's so cheap, it's really nice here.
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Look at their cabbage.
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We are both beautiful, you are not.
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So there, the products here are nice.
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Super duper fresh.
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So we will go to another shopping place.
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So it's like this, it's like underground.
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They are fond of these.
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Yes, when you go straight, it's a train station.
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And the also advantage of this kind of shopping area is
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when it's winter, you remain warm, right?
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Because it's on the underground.
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Where is it again?
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On the bottom, maybe you might bump there.
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You might bump there.
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Come on, let's go upstairs.
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So there, I'm shopping at my favorite store.
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Actually, every Muji is unique.
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Our Muji, Muji in Vietnam, Muji in Singapore, Muji in Thailand.
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And for me, the best is of course, the Muji here in Japan
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because there are so many items that are here
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that you won't see on other Muji branches.
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So just like these beautiful cast iron pans.
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This is a non-stick pan which I might buy.
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This is for Japanese omelette
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because every Muji is tailored for the needs of the locals
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but of course, here in Japan since this is the main.
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There are really more products here.
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And this is my favorite.
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This is a measuring spoon single.
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So I'm going to get this.
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And even my shopping bags.
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As you can see, Muji.
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And my favorite non-stick cooking utensils.
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As you can see, there are so many cooking utensils here.
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Just like this turner.
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This turner, it's not on other.
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I just saw it here so I will get it.
24:15.5
And of course, the plates, the utensils, even this trivet.
24:23.0
It's not a trivet, it's like something hot.
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Oh my! Everything is beautiful.
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I need to get this because I bought this in Singapore
24:37.5
but what I bought is not enough.
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Even the hangers here, my God! It's luxurious.
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This is a nice shopping bag.
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Do you know that I have an obsession on shopping bags like that?
24:56.5
But I stopped buying it because it's blocking the house.
25:14.5
So we're going to have dinner.
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We are here at Tokachi Izakaya on the second floor of one of the buildings
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here at JR Sapporo Station.
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So their specialty is seafood and then small plates.
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It's a very small restaurant.
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You can see how much is the seating capacity, perhaps 25 to 30
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and there is also their kitchen.
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Yes, the restaurants close early here
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because Sapporo is not that much, you know that?
25:56.5
The tourists are not that much used to Sapporo.
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So you will notice that at 9 pm, the restaurants are almost closed
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although there are some restaurants that are open until 11.
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So you just walk around, you can still see a lot of food.
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This is near the hotel and there are a lot of locals eating.
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So we will try it here.
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Their crab cake doesn't look that happy.
26:29.0
It's like chicken nuggets.
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This is camembert.
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Here, it's like they love camembert and it's actually so good.
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It's deep fried camembert.
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You put it on the ketchup.
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I thought it's chicken nuggets, it's so good.
26:58.0
Gyoza and this is grilled Saba.
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It's just perfect, nothing special.
27:18.0
It's really good.
27:20.0
So we ordered Edamame but here, there is a seasoning.
27:26.0
What does it taste like?
27:34.0
What does it taste like?
27:42.0
So this is the pork that is put on the menu.
27:46.0
This dish is said to have Michelin star.
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Maybe inspired by a Michelin restaurant or whatever it is.
27:57.0
You taste it if it's really...
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You, you taste it first.
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So in your opinion, should it have a Michelin star?
28:20.0
It should have a Michelin or none?
28:24.0
It tastes like Korean.
28:28.0
This is the crab cake.
28:32.0
This is the baked potato with avocado cheese.
28:36.0
And this is salmon Shirazi.
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It's said that the baked potato and the crab croquettes are the specialty here in Sapporo, Hokkaido.
28:53.0
It's even sizzling.
28:57.0
And this is Hokkaido scallops that has soup.
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It's really super fresh.
29:08.0
What is the sauce?
29:09.0
It's just soy sauce and wasabi.
29:21.0
Super good and this is the crab cake.
29:43.0
It's also delicious.
29:52.0
This is Hokkaido oysters.
29:55.0
Baked Hokkaido oysters.
30:11.0
We are at 7-Eleven because after dinner, we want to eat something sweet.
30:17.0
The dessert shops are already closed here.
30:21.0
They have their own line of products.
30:27.0
Actually, how did we taste this last time?
30:30.0
This peanut clusters.
30:33.0
This one and it's made in Japan.
30:36.0
This one, even this is 7-Eleven.
30:42.0
This one is even cream.
30:45.0
This one looks more delicious.
30:53.0
I'll buy the fruits.
30:55.0
The sliced fruits.
30:57.0
I will also taste this Mr. Donut ice cream.
31:03.0
I'm just finishing all of this.
31:06.0
Thank you very much.
31:12.0
Give it to her boyfriend.
31:14.0
This one, I will give it to Erin.
31:18.0
Give it to her boyfriend for him to have energy.
31:23.0
Hey! Where are you going?
31:25.0
Let's go home already.
31:27.0
If you're gone, what will you say to the taxi?
31:30.0
What will you say?
31:32.0
What will you say?
31:50.0
Do you want fruits? There are fruits here.
31:53.0
So I'm here in Daimaru and I will buy food items.
31:58.0
Cooked food items that we will taste and it's very cheap here.
32:04.0
So if you're craving and you have a tight budget, this is where you go.
32:19.5
So I sit here on one side.
32:21.5
These are what I bought.
32:23.5
So this is the chicken, ₱397.
32:28.5
So on our money, it's around ₱150.
32:35.5
I also bought a dumpling.
32:37.5
So this dumpling is ₱600.
32:41.5
Around ₱400 on our money.
32:45.5
And I also bought a crab meat Shirazi.
32:50.5
The one with rice on the bottom.
32:54.5
When you buy this, you are not allowed to eat inside the department store.
33:02.5
You may go to the parks maybe or just like what I did now.
33:08.5
So there, it's really like that.
33:10.5
So you have the Shirazi, you have the chicken.
33:15.5
So all of that is around ₱2,000.
33:19.5
On our money, it's around ₱800.
33:22.5
And I'm going to give you a tip that we have done before during our previous trips here in Japan.
33:32.5
At night, their food items are on sale.
33:38.5
So you may also go here at night.
33:43.5
So I'm gonna taste the dumpling first.
33:45.5
This is still hot a while ago but of course now, it's already cold.
33:59.5
This is for two people and this is the crab Shirazi, crab meat.
34:08.5
It's a real crab meat, okay?
34:19.5
This is actually good.
34:30.5
The chicken is delicious and it's authentic.
34:35.5
Oh! There's still cream puff.
34:38.5
There's still dessert.
34:43.5
I can eat this later.
34:45.5
No, I just want to experience.
34:49.5
And I want to show you that here in Japan, there are a lot of possibilities.
34:56.5
If you're a solo traveler and you don't want to eat alone in a restaurant,
35:01.5
you can eat at your hotel, in a park.
35:04.5
Because here, the ready-cooked meals that you can find in grocery stores, department stores,
35:11.5
even in convenience stores are popular.
35:13.5
Because most of the people here, urban living in Japan is very expensive.
35:21.5
So some of them, instead of cooking, they just buy these.
35:26.5
And you also have limited space in your condos and apartments.
35:31.5
It's really true because the cost of living here in Japan is very expensive
35:37.5
when you're living in major cities.
35:41.5
Oh my! They went down for a long time.
35:44.5
So I went here first, I found a very nice coffee shop just across the hotel where we're staying at.
35:53.5
And look how beautiful.
35:57.5
The coffee is beautiful.
35:59.5
And the ambience is also beautiful.
36:09.5
It's good because on the menu, you can choose if you want light coffee beans or dark coffee beans.
36:17.5
Of course, I chose dark.
36:31.5
So there, we're tired of Japanese food.
36:35.5
So we're having light lunch at a Chinese restaurant.
36:41.5
Light lunch because we will be eating all day.
36:45.5
Black Sesame Ice Cream and Mango Pudding.
36:53.5
You can really taste the Black Sesame, it's delicious.
37:03.5
But of course, here in Japan, the sesame is really good quality.
37:13.5
And it's not overly sweet.
37:24.5
It's like the texture is better but the mango is...
37:32.5
Of course, us Filipinos, we have different standards when it comes to mango.
37:37.5
The mango is like...
37:39.5
It's like frozen mango but...
37:44.5
It can also be fried.
37:46.5
No, the taste of the mango is different.
37:49.5
This is the taste, it's like the taste of artificial.
37:53.5
Buchi, we're waiting for the Buchi.
38:05.5
The Buchi is delicious.
38:10.5
Shopping at Uniqlo.
38:13.5
So many items that are here that I can't notice on Uniqlo to us.
38:23.5
Such as this, this is a collaboration.
38:26.5
In Es De La Frisange, Paris.
38:31.5
I don't know if we have it but on SM Santa Rosa, we don't have it.
38:37.5
And these are my special finds.
38:42.5
There it is, right?
38:44.5
The Sapporo T-shirt.
38:50.5
So there, we're going to have early dinner in one of our favorite restaurants.
38:59.5
This is Ikinari Steak.
39:02.5
So there's still no line, we really intend to have an early dinner so there's still no line.
39:13.5
So this is very famous.
39:25.5
We already have this but of course, some of you might be annoyed.
39:29.5
This is what I'm gonna say.
39:31.5
The experience is different when you are here.
39:34.5
This is the one that you can have, there's chicken steak.
39:41.5
So what I'm ordering here is the Tenderloin Steak.
39:45.5
And what will really make it delicious aside from the premium cuts of meat is their Ikinari sauce.
40:31.5
There's the tenderloin steak.
40:36.5
And we put the sauce.
40:48.5
It's perfectly cooked.
41:05.5
So soft, so tender.
41:07.5
So I'm at the basement of Tokyo Hands Department Store.
41:12.5
It's just here in front of JR Station in Sapporo.
41:17.5
And I will buy food items in Lubong.
41:20.5
Normally, here in Japan, the food halls are on the basement of department stores or train stations.
41:28.5
There are a lot here in Sapporo but this Tokyo Department Store, we've discovered that there are less people.
41:36.5
So there, as you can see.
41:38.5
So it's more delicious to do food shopping.
41:44.5
So I found this coffee store, it's called Kahisakan Sapporo.
41:55.5
So what they do here is they have coffee beans.
42:02.5
There, it's being weighed.
42:03.5
It's here in the basement of Tokyo Hands in Sapporo.
42:09.5
So I will try, I'm going to buy this.
42:12.5
The Kahisakan blend.
42:17.5
The Kahisakan blend.
42:32.5
So we will taste that when we go home and we will taste it.
42:39.5
It smells so good because I'm walking and I suddenly smell coffee.
42:44.5
You know me, I'm crazy about coffee.
42:46.5
So I will just pay for it.
42:48.5
And for Pasalubong, we're going to buy some rice.
42:53.5
There are people who bought rice.
42:56.5
We are at the food court of ESTA here in Sapporo, in AJR Station.
43:03.5
And we will have dessert because we ate Ramen, we want to eat something sweet.
43:10.5
So there, I just bought from the patisseries and we will eat here.
43:15.5
This is what we bought.
43:18.5
This is Strawberry Shortcake.
43:22.5
And this is the...
43:25.5
Hokkaido Pudding.
43:27.5
Let's taste the Strawberry Shortcake first.
43:46.5
As expected, it's super delicious.
43:49.5
Because the pastries food here in Japan, as much as possible.
43:54.5
What they just use are natural ingredients.
43:58.5
And on cakes, it's really dairy.
44:01.5
It means that the cream that they use is really pure dairy cream.
44:08.5
And my cakes actually on our pastry shop in Biniyan.
44:13.5
Inspired by Japanese patisseries using only pure butter and pure cream
44:19.5
because the taste is really different.
44:21.5
Melts in the mouth compared to when you are using non-dairy whipped cream.
44:28.5
The vegetable fat sourced whipping cream.
44:33.5
That's why they don't just melt easily because they are not dairy.
44:38.5
Unlike this, it's super delicious.
44:40.5
Melts in your mouth.
44:43.5
It's just chiffon cake, strawberries, and cream.
44:52.5
Matcha with Avocado.
44:56.5
Taste it if it's real matcha.
45:00.5
And I also have pudding.
45:07.5
It's like Panna Cotta.
45:11.5
Oh! It's so delicious.
45:14.5
This is so delicious.
45:42.5
The matcha is really pure because it's in Japan.
45:47.5
There's no fake, fake.
45:50.5
I hope it's like a friend, right?
45:52.5
There's no fake, fake.
45:53.5
It's really pure.
45:56.5
For our last night in Sapporo.
46:00.5
It's just here in front of our hotel.
46:03.5
On the side of our hotel, this is the Chow Chow Gyoza.
46:16.5
So here, even though the Gyoza that we don't have.
46:22.5
Other flavors are available here.
46:24.5
Like this Tomato Sauce and Cheese Gyoza.
46:27.5
Are they just husband and wife or siblings here or cousins?
46:30.5
As long as they are just two.
46:32.5
Or boyfriend and wife.
46:36.5
It's a very small restaurant.
47:14.5
It's like with ginger sauce.
47:16.5
I don't really like this one because the others are slimy.
47:21.5
I just teach it because I thought it's cream.
47:24.5
The recommended sauce is...
47:30.5
It's miso, it's miso sauce.
47:34.5
Or this chili oil.
47:38.5
And vinegar soy sauce.
47:48.5
So this is Cheese Tomato Gyoza.
47:51.5
And I don't know what this is.
47:55.5
It's like this is the tomato.
47:56.5
But there's cheese as well.
47:58.5
This is the Cheese Tomato.
48:01.5
In fairness, Vengeance Gyoza.
48:04.5
So in fairness, Vengeance Gyoza Cheese.
48:08.5
And you still get the nice crust of the Gyoza.
48:13.5
I will dip it here.
48:23.5
I feel like it's just the same.
48:27.5
This one has fresh tomatoes.
48:29.5
It's just like the same because we don't really understand each other.
48:33.5
I just teach it but it's delicious.
48:36.5
So this is their bestseller, this is the Chow Chow Gyoza.
48:40.5
And if you notice, they are small side by side.
48:48.5
This is the basis of a good cooking of Gyoza.
48:53.5
Let's taste it on its own first.
49:07.5
Nothing special on the filling.
49:10.5
What's good on it is the cooking.
49:13.5
The filling is more on vegetables.
49:17.5
Here on the miso first.
49:30.5
And then let's try one on the...
49:42.5
If you're fond of Gyoza, you should try this.
49:46.5
I mean, nothing really special.
49:50.5
That's why it's a good experience as well.
49:53.5
You get to try different shapes, flavors, textures of Gyoza.
50:00.5
So there, and for dessert.
50:02.5
We will have ice cream on Family Mart.
50:07.5
Here, taste the corn.
50:08.5
I can feel the...
50:10.5
You can really feel that it's corn.
50:12.5
Maybe this is the real corn.
50:16.5
No, the ice cream is what's inside.
50:19.5
Of course, my number 1 favorite ice cream.
50:24.5
So there, the cream puff here is so delicious.
50:28.0
Of course, if you're on a budget, this is the best egg sandwich
50:32.5
that you can buy here on convenience stores.
50:36.5
And there are spaghetti.
50:39.5
Or just like this sushi, how much is it?
50:43.5
It's even on sale.
50:46.5
What else can you buy there, dear?
50:48.5
I really want to taste the egg sandwich.
50:51.5
So look at this, I will taste this one.
50:53.5
This egg sandwich and this crepe.
51:00.5
Their egg sandwich is really...
51:05.5
Look at it, the eggs are really popping.
51:17.5
It's like a 5-star hotel.
51:20.5
You know, it's like an afternoon tea on a 5-star hotel.
51:24.5
I wish that on our convenience stores, it's like this.
51:29.5
But of course, only in Japan.
51:32.5
Look at the feeling.
51:33.5
For me, I'm really good on the taste of preservatives.
51:37.5
On the artificial things that they put.
51:40.5
There's a reason why here in Japan, when the night comes,
51:44.5
the food products are already on sale or markdown
51:48.5
because they don't want to keep it for so long.
51:52.5
So they're really on sale because it's really important to the Japanese
51:57.5
on the freshness and quality of the product.
52:03.5
Let's taste this crepe again.
52:05.5
Oh my! It's so gorgeous.
52:08.5
I thought it's pretending to be a crepe but it's really a crepe.
52:30.5
This is really delicious.
52:36.5
But when it comes here, there's no more crepe.
52:40.5
But you know what?
52:42.5
Even the chocolate on the inside, it doesn't taste cheap.
52:46.5
To be honest, when you're here in Japan,
52:49.5
even if you don't eat in expensive restaurants
52:53.5
or even if you don't eat in restaurants in general,
52:56.5
you just go to convenience stores, 7-11, Family Mart, Psycho Mart, Lawson.
53:03.5
You're already full and not just full,
53:07.5
you'll definitely get satisfied with the flavors, textures, everything.
53:14.5
It's really natural.
53:15.5
You won't say that it's just in Family Mart, no.
53:21.5
I can finish this already, look at what it's looking for.
53:24.5
Beer, look at it.
53:27.5
It's our last day here in Sapporo.
53:32.5
Tonight, we're gonna fly back to Manila
53:35.5
so we are enjoying our traditional breakfast.
53:40.5
They love vegetables.
53:43.5
It's just enough.
53:46.5
Croissants as usual.
53:51.5
The croissants are delicious.
53:52.5
Oh! The croissants are delicious.
53:55.5
And Japanese rice, this is Chicken Karage, Fish Katsu and Japanese Omelette.
54:06.5
Coffee, hot water and Oolong tea.
54:15.5
We are at the Sapporo Chitose.
54:18.5
Is the pronunciation right?
54:20.5
Chitose Airport and we are about to go back to Manila.
54:25.5
I'm sure that you guys enjoyed watching.
54:28.5
It was indeed a fruitful trip with a lot of food trips and shopping.
54:34.5
So we're going to see you all soon.
54:36.5
Thank you for watching!
