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00:00.0
I have shared many recipes for Spaghetti.
00:09.3
Kaso lang, dito sa amin, si Nanay, hindi siya kumakain ng Pork or Beef
00:15.1
or talagang bihira-bihira, parang during Christmas lang
00:18.1
or Lechon lang yung kinakain niya pagkakain siya ng Pork.
00:22.1
So today, let's prepare Sweet and Creamy Chicken Spaghetti
00:27.6
Dahil ito ang kanyang nire-request.
00:45.9
Bubuksan ko na yung aking kalan.
00:50.0
This is super duper simple, parang ka lang gumagawa ng ordinary Spaghetti.
00:55.2
But of course, if you want to use Pork or Beef, push, go lang.
01:00.4
I'm going to put oil, olive oil into my pan.
01:05.5
You can use ordinary oil and I have here Chicken Breast Fillet.
01:10.0
Ground Chicken Breast Fillet.
01:12.2
It can be bought on grocery stores but it's very rare.
01:16.7
So we ground our own Chicken Breast.
01:19.7
If you find it quite dry, you may use Chicken Thigh with the skin on.
01:26.2
That's what you ground.
01:27.7
So let's sauté it first.
01:31.0
I'm gonna sauté garlic and onion.
01:34.3
My oil is not hot yet, let's heat it a bit more.
01:38.3
So there, sauté the garlic.
01:42.2
And because this is Filipino style, I'm gonna brown the garlic a bit.
01:47.9
So there, when it's already golden brown, put the onions.
01:55.3
It's nice if you have this small spatula to scoop the ingredients.
02:08.2
Season it with salt.
02:13.4
And then I put my Chicken Breast.
02:23.6
You just put a spoon.
02:26.3
I put a little bit of oil on the side and I will also put my tomato paste.
02:32.6
So that the tomato paste would reach far.
02:36.7
This will give it the nice color, acidity.
02:42.1
Even though we have tomato sauce later.
02:44.8
I like the tomato paste for the bright color.
02:51.8
Season it with salt and pepper.
02:55.8
To the beginners who are cooking, it's very important that every stage you're cooking,
03:04.6
you season it with salt and pepper.
03:08.1
If you don't like pepper, even salt.
03:10.4
So that you're cooking would already taste good from the start.
03:13.9
If you don't like salt, what you put is fish sauce.
03:18.9
Okay, my chicken looks good.
03:22.1
I will put the mushrooms, I have here one big can of sliced mushrooms.
03:27.7
It's just a can like this and I'm going to include the liquid.
03:32.5
Just put it there and I also have here condensed milk.
03:38.0
This is what will give sweetness and added creaminess to your spaghetti.
03:44.1
I will put it first, okay?
03:46.1
This is Filipino Style Spaghetti.
03:49.7
No pretensions, we just want to be happy because here in our house, this is the seasoning that we like.
03:56.9
This is the comforting spaghetti, not Italian style.
04:01.0
Not any style, Filipino style here in our house.
04:05.5
And let's put this, condensed milk.
04:12.5
Because it's not Filipino style if you don't put banana ketchup.
04:16.4
So if you don't have banana ketchup, you just add sugar and tomato sauce.
04:23.1
This is just 1 liter of tomato sauce.
04:26.3
This is not sweet style, this is just the plain tomato sauce.
04:31.3
If you want your spaghetti extra sweet, you can use the sweet style or the Filipino style spaghetti sauce.
04:40.1
Okay, I have lower the flame already.
04:43.5
I just kill it, I just lower it, I just kill it, my God!
04:46.7
And then I'm just going to put white vinegar to avoid spaghetti.
04:52.9
My mom taught me.
04:55.5
You may follow it or you may not follow it, it's really up to you.
05:05.2
Give it a good simmer.
05:08.0
I will also put this cheese.
05:18.2
Give it a good simmer over low flame, around 5 minutes.
05:24.8
Oh! It splashed on me.
05:30.3
Look at my nice casserole.
05:34.0
So that all the flavors would mix together.
05:37.8
Don't worry about it, around 5 minutes on low flame.
05:47.2
Of course, we are gonna taste it first.
05:49.5
Maybe we still have adjustments that we need to do.
05:53.0
So there, the cheese is melting.
06:11.6
The sweetness is just perfect.
06:13.6
It seems like I want to add more mushrooms.
06:18.0
Let's put more mushrooms because we can't put hotdogs.
06:23.4
You can always put hotdogs, just make sure that you will put chicken hotdog.
06:28.4
Because of course, when you announce that this is Chicken Spaghetti,
06:33.9
then those who don't eat pork, they will go crazy on this.
06:37.5
Then suddenly, there's hotdog.
06:41.1
So make sure to use chicken hotdog as well.
06:44.7
So there, the taste is already okay on me.
06:53.5
Although, the others want it to be a bit sweeter.
06:57.8
Feel free to add more sugar.
06:59.6
So I'm gonna taste it already.
07:01.3
I have here a Spaghetti that is boiling.
07:13.5
I want it to be saucy because I don't want to save.
07:17.5
I don't want to save myself.
07:27.8
There's parsley again for it to be fancy.
07:35.3
Chicken Spaghetti at least, right?
07:37.3
I can say it to myself that it's chicken.
07:40.3
Chicken breast so I can indulge.
07:43.8
So there, let's look at it.
07:45.8
I'm really in front of the sauce.
07:48.3
So just in case that I feel that the sauce is not enough, I will add more sauce.
07:54.8
I feel it already.
07:56.8
I'm weird, I really want my Spaghetti to be saucy.
08:26.8
There should be a spoon so that I can scoop the sauce.
08:39.6
You know what I like about this?
08:41.8
I can really feel the meat of the chicken
08:44.8
but you would think that it's dry because it's chicken breast
08:48.8
but actually, it's not.
08:50.8
The taste of the Spaghetti sauce, the sauce that we made, is more noticeable
08:55.3
and the other flavorings because your chicken meat is dry.
09:01.3
It's really really good and to be honest, we're not gonna do this because it's healthier.
09:08.8
Because to be honest, it's the same calories because of the ingredients and carbohydrates that we put.
09:16.3
We serve this for people who have dietary restrictions.
09:21.8
They don't eat pork, our brothers and sisters there are Muslims.
09:25.8
So this is very very buffet friendly, party friendly.
09:30.3
You have other options and the hard and cost of preparing this is also the same.
09:36.3
I have said a lot.
09:37.8
It's so delicious.
09:44.8
Oh! I ate the parsley.
09:47.3
Make yours already.
09:51.3
And I'm going to see you all soon.
09:54.3
I am just calling one by one.
