This video will show you how to make luncheon meat mac and cheese salad. It is easy to prepare, budget- friendly, and delicious. This is dish is a perfect weekend dish for the family. Here are the ingredients: ¾ lbs. small elbow macaroni 6 oz (170g) luncheon meat, sliced into small cubes 1 cup Lady's Choice Mayonnaise 1 medium onion, minced ¾ cup shredded cheddar cheese ¼ cup sweet pickle relish Salt and ground black pepper to taste 1 teaspoon salt 4 cups water Visit https://panlasangpinoy.com for more recipes