SWEET AND SOUR PORK WITH YANG CHOW FRIED RICE ½ cup white vinegar ½ cup banana catsup ¼ cup + 2 tablespoons white sugar ½ cup water 4 teaspoons cornstarch 1 white onion, sliced ½ cup pineapple chunks Salt and pepper, to taste Pork: 1 kilo Pork meat, cut into strips 1 ½ teaspoon salt 1 tablespoon soy sauce 1 tablespoon calamansi juice 1 teaspoons grated ginger ½ teaspoon cinnamon powder 1 teaspoon black pepper ¼ cup fresh milk 2-3 cups cassava starch Yang chow fried rice: Cooking oil 1 teaspoon turmeric powder 2 pcs chorizo, chopped 4 pcs eggs 5 cups cooked rice ½ cup mixed vegetables Salt and pepper, to taste