One of the Batangueños' pride when it comes to food is the “Sinaing na Tulingan”. A dish that is normally cooked in slow fire for 6 - 8 hours using wood. Credits Music: https://www.bensound.com Enjoy watching & happy cooking! If you like this video please give it a thumbs up, don’t forget to SUBSCRIBE and hit the BELL icon to get notified when we upload new videos. Would love to hear your comments & suggestions and don’t forget to like and share. Like our Facebook page: https://www.facebook.com/TeamCanlasTV/ Subscribe our Youtube Channel: https://www.youtube.com/teamcanlastv Follow us on Instagram: https://www.instagram.com/teamcanlastv/ Watch out for new uploads every week! Thank you! ***For business inquiries*** teamkabalen@gmail.com