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00:00.0
Hello guys! Welcome back to our channel.
00:02.5
So for today, before we move on to our vlog,
00:06.1
SheGlam is so generous enough
00:09.2
to send me 15 Color Bloom Liquid Blushes.
00:17.9
Ito yung ating ito try for today.
00:20.6
Papakita ko lang sa inyo yung shade niya.
00:23.0
Alright, so ito yung on point.
00:25.6
Wow, a lot brighter.
00:27.6
Ito yung soft pink, yung love cake.
00:31.3
Ito yung on point.
00:33.8
Ito yung night dive.
00:35.8
Oh, look how dark.
00:37.2
So let's try it out.
00:40.2
Wow, ang ganda rin ang ano niya ito, guys.
00:46.0
So liquid siya, guys.
00:47.8
So maganda rin yung ano niya.
00:49.2
Lapit niya sa, ano siya, blendable siya.
00:53.4
So yan, yung night dive.
00:55.0
Ito naman is yung on point.
00:57.6
Ito naman is yung on point.
01:09.4
kasi sabi na, pili ng tatlong kulay.
01:12.7
So ito naman is yung love cake.
01:16.9
Ayan, ito yung ano lang.
01:20.1
Oh, look at the shades.
01:22.5
So that is our three shades.
01:25.9
The three shades that I chose.
01:27.6
For the color Bloom Liquid Blush from Shiglam.
01:32.3
And the love cake.
01:34.0
Love cake is one of their popular liquid blushes.
01:41.0
And link in the description box below if you guys are interested.
01:44.6
If you guys wanna check out Shiglam.
01:47.2
So let's move on to our vlog, guys.
01:57.3
Nagdala tayo ng gamot kay mother.
01:59.9
Dito ka lang nilagay.
02:02.9
Dami kong nilagang luya.
02:05.7
Si Ben, parang may sinat.
02:08.5
Pero, hindi naman kalimitan si Ben.
02:14.9
Pero hindi siya uubuhin.
02:16.2
Hindi siya yung...
02:16.7
Si kuya talaga yung ubung-ubo.
02:20.7
Pero okay na siya.
02:25.3
Tapos, painom ng vitamin C.
02:32.5
So, ayaw ko silang mahawas.
02:34.4
Sabi ko kay mother, ako na lang yung
02:35.8
magdadal ng gamot.
02:37.4
So, dalhin muna natin ngayon yung gamot.
02:40.6
Baka dalhin ko na rin yung basura.
02:43.5
dahil may mga sakit kami.
02:47.1
Hindi pa full blown.
02:48.1
Short out pa lang.
02:51.6
Pagka may trangkaso
02:55.6
Dapat soup talaga.
02:59.2
So, naglalaga na ako ng manok.
03:01.7
Ito naman kay mga mother and father.
03:04.5
Kasi tinola to actually.
03:05.7
Meron dyan sayote.
03:09.9
ano pa yung nilalagay sa sayote?
03:12.8
Mga talbos or malunggay.
03:15.3
Gusto naman malilitang hiwa.
03:18.6
bawang, sibuyang.
03:19.3
No, walang bawang.
03:20.9
Pero sibuyas, paminta.
03:25.2
Kasi gusto nila ay
03:26.3
So, gusto nila ay
03:33.0
So, mahirap pag may sakit.
03:36.6
kalimutan talaga.
03:43.1
maraming kakasakit
04:11.8
at may napa cabbage.
04:19.5
So, ngayon, ang hihiwain naman natin
04:23.6
So, yung dahon, parang pang toppings ka siya.
04:26.3
So, hihiwalay natin yung medyo dahon.
04:31.3
Gatuin natin itong matigas na part.
04:39.3
So, ganyan akong magsopas.
04:43.3
So, ito yung dahon part.
04:45.3
Pang toppings yan.
04:49.3
Huwag ding masyadong maraming celery
04:51.3
kasi overpowering itong celery eh.
04:53.3
So, ito yung dahon part.
04:55.3
So, ito yung dahon part. Pagkatapos.
04:59.3
Well, wala siya, guys, gatas.
05:00.3
Kasi weird sa kanila yun ang sopas na may gatas.
05:03.3
Kasi nga iba yung kultura nila.
05:06.3
Parang weird sa kanila ang gatas niahalos sa meal.
05:09.3
So, minsan ginawa ko yung di nila kinain.
05:12.3
Sabi, ah, hiyan? Natakot sila.
05:15.3
So, hindi natin lalagyan ng gatas.
05:17.3
So, gusto ko tong yellow potatoes
05:19.3
kasi malambot siya.
05:21.3
Kesa dun sa baking potato.
05:23.3
Kasi, guys, dito sa America, marami ditong iba-ibang klasing patatas.
05:36.6
maganda rin itong pang potato casserole
05:39.9
kasi malambot sya
05:41.1
pag baking potato matagal syang maluto
05:43.9
tsaka wala masyadong lasa
05:45.8
and masyadong starchy
05:48.7
ito sa lahat naman ng patatas
05:50.5
bago natin ito ay ano
05:59.9
mild na cream chai
06:15.7
para mas malasa sya pag nilagay mo
06:18.0
kasi sa pang huli
06:18.9
so ganyan lang ang sopas
06:35.1
isang kulupa tapos na to
06:36.9
yun na ating sopas
06:38.9
so ito na lang yung tira sa
06:46.6
sopas kasi kumain yung mga bata
06:48.4
kalahat yung nakain nila
06:49.6
then ngayon naman magluluto ako ng
06:52.1
ito guys yung sago sa atin
06:55.6
so papakita ko sa inyo kung paano ko sya lutuin
06:58.5
na parang drinks lang sya
07:00.7
so yun yung gustong gustong lang ginagawa ko
07:06.6
paino muna tayo ng gamot
07:10.7
bali isa lang yung gamot ni madeir
07:12.7
paubos na pala ito
07:15.0
so dito ko na lang eh
07:19.3
ayokong hawakan kasi nga diba
07:22.9
wala pa rin kaming snowy niya eh
07:25.6
Pagpapintay pa rin namin last year.
07:27.7
Parang November pa lang may snow na ngayon.
07:31.0
January na, lagpas na.
07:33.7
Wala pa kaming snow, guys.
07:37.3
gulhin muna lahat din to.
07:41.7
Apakalamig kahit kami, guys.
07:43.1
Nasa loob lang din ako ng bahay.
07:46.3
Wala pa kong jacket dahil short distance eh.
07:50.1
Nagin natin yung tapioca.
07:51.3
Tapos, ayan lang natin siyang malut.
08:02.6
pag nag-translucent na siya.
08:05.6
Kung wala ng puti.
08:11.6
Titimplahan na natin.
08:13.3
So, ito na, guys.
08:15.9
So, medyo halu-haluin dahil
08:17.9
nagsasettle siya sa ilalim
08:23.5
So, yan na. Halfway na siya.
08:24.8
At ito, actually, pwede na ito.
08:27.0
Kasi, kukunti na yung puti.
08:28.9
Kumbaga, iin-inin nyo lang.
08:32.4
And, okay na ito.
08:33.8
So, ang gagawin ko, kuya,
08:36.4
Halo mo nga. Ayan.
08:37.7
Talagyan nyo siya ng brown sugar.
08:42.5
maitim na brown sugar.
08:46.8
Ito kasi yung pinaka dark.
08:51.3
So, pwede nalang kung wala,
08:53.5
eh di, puti nalang.
08:54.9
At maganda kung may molasses pa yung
09:04.6
medyo magaling na si kuya.
09:06.5
So, si kuya nag-request nito.
09:08.0
So, ilagay natin dito, guys.
09:16.0
That's just enough.
09:17.0
I might add a little bit more.
09:18.7
Because the balls,
09:23.4
yeah, it absorbs.
09:24.7
It will absorb it.
09:26.1
dagyan din natin ng konting vanilla
09:27.5
para masarap yung
09:34.4
Halo ka nga, kayo.
09:40.5
Ito yung parang yung
09:48.8
sa school sa Pinas,
09:51.3
Ganun, napalamig.
09:54.3
Pwedeng lagyan din ng tubig,
09:55.7
timplahin. Pwede siguro, no?
10:00.3
Mas masarap siya.
10:03.5
Sige, ano yung toast niyo?
10:05.6
Mas masarap siya pag mainit
10:07.4
yung maligam-gam.
10:10.5
Kung meron kayong pandan.
10:12.7
Meron akong pandan flavoring.
10:14.5
Kaya, baka hindi nila magustuhan kasi.
10:16.6
Hindi sila sanay doon.
10:17.7
So, ito na lang nung na.
10:18.6
Ayan lang ang ating sago.
10:21.3
Or, ano ba, pearls.
10:23.6
Parang, o, yun nga, tapioca.
10:28.0
For some reason, wala dito nung malalaki ba.
10:30.3
Yung gaya sa Pinas.
10:34.1
Ito sa Wiko to na ko.
10:38.5
paluto ulit si kuya.
10:40.5
Itikman natin, guys.
10:46.8
Tamukulang sa tamis.
10:48.4
Kasi marami tong ano eh.
10:51.3
Parang ko pa, parang wala siyang tamis, guys.
10:53.7
Kunti mild lang yung tamis niya.
10:56.7
Ngayon na yung medyo may tamis.
11:01.4
Tapos, lagyan na natin ng vanilla.
11:07.1
Para mas masarap.
11:16.7
Siguro, lemon grass na ganda na rin.
11:27.0
Gusto rin ito ng asawa ko.
11:29.5
So, bibigyan natin.
11:30.6
Hintayin ko lang si Ben.
11:31.4
Ben, kuya, can we wait for Ben?
11:33.1
Hintayin natin si Ben.
11:37.9
So, yun yung lalagyan natin.
12:07.8
Simple yung merienda.
12:09.5
Ito na yung merienda.
12:13.8
Mabigat to sa chan guys.
12:21.4
ang nakalabahin. Di pa rin nakakalabah.
